Kemtec Science: Biotech III, Enzymes in the Home
Kemtec Science
SKU: KEM-8-114
Using this kit, students will examine enzymatic processes that are commonly used in the home for making cheeses, tenderizing meat, and cleaning. Includes three experiments: Curds & Whey Using Rennet, Proteases and Other Meat Tenderizers, and Detection of Enzymes in Wash Detergents.
Kit Contains:
Required, But Not Included: